MICHELIN Guide France

Arnaud Nicolas

  • 46 avenue de la Bourdonnais, Paris, 75007, France
  • 35 - 68 EUR • Modern Cuisine
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MICHELIN Guide France

Arnaud Nicolas

  • 46 avenue de la Bourdonnais, Paris, 75007, France
  • 35 - 68 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Pork butchers who can cook don't grow on trees, especially not in this residential part of the 7th arrondissement (a stone's throw from the Eiffel Tower, no less). Present at Le Boudoir, his first venture, the chef - patron appropriates pâté en croûte and terrine, to design his "haute couture charcuterie". The interior is unadorned and elegant. The small shop at the restaurant entrance means you can prolong the culinary experience.

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Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • X Visa credit card
  • a Wheelchair access

Information

+33 1 45 55 59 59
Opening hours
Closed: lunch: Monday, Sunday

Nearby Restaurants

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