In recent years, Italy's Christmas tradition seems to have swept through the Parisian world of culinary artisans, pastry chefs, and bakers. Panettone, a symbol of the festive season and togetherness in Italy, has made its mark on the French capital.

Delve into some of the world's most magical winter wonderlands with the help of exceptional hotels and Three Star cuisine.

The Michelin-recommended ICEHOTEL in Sweden offers a one-of-a-kind, once-in-a-lifetime experience.

It’s clichéd to say that Saigon is Vietnam’s city that never sleeps, but that doesn’t make it any less true. Here’s a two-day itinerary featuring cocktail speakeasies and rooftop bars for after-dark fun, along with parks, cafés, galleries, and hearty meals for the daytime.

There’s no place quite like Bangkok—a city where tuk-tuks zip past temples, street food reigns supreme, and every corner is a clash of old and new. Ready to pad your plans with excitement? Let’s wok and roll through the best this city has to offer.

The Michelin-recommended Hotel Rangá offers the ultimate Icelandic Adventure.

Explore the hottest restaurants in the capital right now, which have all thrilled the MICHELIN Guide Inspectors.