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MICHELIN Guide Hong Kong

Yat Lok

  • 34-38 Stanley Street, Hong Kong
  • 360 HKD • Cantonese Roast Meats
Reservations are not available for this restaurant on our site
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m
MICHELIN Guide Hong Kong

Yat Lok

  • 34-38 Stanley Street, Hong Kong
  • 360 HKD • Cantonese Roast Meats
MICHELIN Guide’s Point Of View

Founded in 1957, this family business has been running at this spot since 2011. The unmissable, glistening roast geese are marinated with a secret recipe and go through over 20 preparatory steps before being chargrilled to perfection. You can order the goose by the quarter, best enjoyed with a bowl of lai fun noodles in clear broth with a drizzle of goose fat. Char siu pork, roast pork belly and soy-marinated chicken are also good.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • 2 Small Shop

Facilities & Services

  • T Air conditioning
  • : Cash only
  • Reservations not accepted

Information

+852 2524 3882

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