MICHELIN Guide 2020

Hing Kee

  • 180 Nathan Road, Tsim Sha Tsui, Hong Kong
  • 300 - 700 HKD • Seafood
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MICHELIN Guide 2020

Hing Kee

  • 180 Nathan Road, Tsim Sha Tsui, Hong Kong
  • 300 - 700 HKD • Seafood
MICHELIN Guide’s Point Of View

It started two generations ago in Causeway Bay but the family’s reputation for Boat People style cuisine was made in Tsim Sha Tsui; further testimony comes from the celebrity signatures lining the walls. Elder sister heads the serving team; younger brother runs the kitchen. They are famous for their stir-fried crabs with black beans and chilli, roast duck and rice noodles in soup and congee. Guests aren’t seated until everyone in the party has arrived.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ò Comfortable

Facilities & Services

  • T Air conditioning
  • E Establishment totally or partly reserved for non-smokers
  • } Mastercard credit card
  • X Visa credit card
  • R Lift

Information

+852 2722 0022
Opening hours
Closed: 25-26 January

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