MICHELIN Guide Hong Kong 2020
Fu Ho
- 132 Nathan Road, Tsim Sha Tsui, Hong Kong
- 300 - 1,500 HKD • Cantonese
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MICHELIN Guide Hong Kong 2020
Fu Ho
- 132 Nathan Road, Tsim Sha Tsui, Hong Kong
- 300 - 1,500 HKD • Cantonese
MICHELIN Guide’s Point Of View
Thanks to his considerable experience, the head chef has been enticing diners back here for over a decade with his skilfully executed dishes, such as pan-fried Longgang chicken with ginger and scallion, and fried Chinese kale with dried plaice. Named after the owner, the signature Ah Yung abalone is slow-braised in a secret sauce for up to 20 hours. The dining room now has a contemporary, elegant and relaxing feel.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ô Very comfortable restaurant
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