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MICHELIN Guide Switzerland

Le Bologne

  • Rue Necker 9, Geneva, 1201, Switzerland
  • 38 - 90 CHF • Modern Cuisine
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MICHELIN Guide Switzerland

Le Bologne

  • Rue Necker 9, Geneva, 1201, Switzerland
  • 38 - 90 CHF • Modern Cuisine
MICHELIN Guide’s Point Of View

Located alongside the city’s Fine Arts School, this vintage bistro features cement tiles, globe lights and bare bulbs, in addition to a bar, and bistro-style banquettes and chairs. The cuisine here focuses on carefully prepared and high-quality seasonal produce to create dishes such as celeriac risotto and foie gras, and grilled red tuna with roasted beetroot.

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  • = Bib Gourmand: good quality, good value cooking
The Chef
Florian Le Bouhec

Facilities & Services

  • Credit cards not accepted
  • E Non-smoking restaurant
  • r Outside dining available

Information

+41 22 732 86 80
Opening hours
Closed: Saturday, Sunday

Nearby Restaurants

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