Feedback
MICHELIN Guide Republic of Ireland

Chapter One by Mickael Viljanen

  • 18-19 Parnell Square North, Rotunda, Dublin City, D01 T3V8, Ireland
  • 65 - 150 EUR • Modern Cuisine
Reservations are not available for this restaurant on our site
Find similar restaurants
MICHELIN Guide Republic of Ireland

Chapter One by Mickael Viljanen

  • 18-19 Parnell Square North, Rotunda, Dublin City, D01 T3V8, Ireland
  • 65 - 150 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Having made his name at The Greenhouse, Finnish-born chef Mickael Viljanen has moved north of the Liffey and now has his name above the door at Chapter One. Cooking focuses on prime ingredients and uses classic French techniques to create dishes that offer bold and sometimes quite daring flavour combinations.

Show More Show Less

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • û Restaurant offering vegetarian menus
  • X Visa credit card
  • a Wheelchair access

Information

+353 1 873 2266
Opening hours
Closed: 24 December-11 January, 1-16 August, Sunday, Monday, lunch: Tuesday-Wednesday

Nearby Restaurants

Follow the MICHELIN Guide on social media for updates and behind-the-scenes information