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MICHELIN Guide Italia

Quattro Passi

  • via Vespucci 13/n, Marina del Cantone, 80061, Italy
  • 115 - 200 EUR • Mediterranean Cuisine, Italian
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MICHELIN Guide Italia

Quattro Passi

  • via Vespucci 13/n, Marina del Cantone, 80061, Italy
  • 115 - 200 EUR • Mediterranean Cuisine, Italian
MICHELIN Guide’s Point Of View

The cuisine here focuses on four main elements – the region, the sea, lemons and tomatoes, with an emphasis on local ingredients. The chef’s ability to extract maximum aromas from lemons and tomatoes is unique, lending extraordinary flavour to his dishes. The ambience is a mix of bucolic and Mediterranean, surrounded by olive trees and bougainvillea, while the terrace with its stunning views of the small bay of Marina del Cantone is a real gem.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
  • õ Extremely comfortable restaurant; one of our most delightful places
Speciality
  • Il mio giardino
  • Spaghetto olio e pomodoro
  • Babà al rum

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • f Car park
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • É Garden or park
  • e Great view
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • N Particularly interesting wine list
  • { Private dining room
  • X Visa credit card
  • With bedrooms

Information

+39 081 808 1271
Opening hours
Closed: Wednesday

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