MICHELIN Guide Italia
Taverna del Capitano
- piazza delle Sirene 10/11, Marina del Cantone, 80061, Italy
- 70 - 120 EUR • Creative
MICHELIN Guide Italia
Taverna del Capitano
- piazza delle Sirene 10/11, Marina del Cantone, 80061, Italy
- 70 - 120 EUR • Creative
MICHELIN Guide’s Point Of View
Local ingredients take pride of place in this restaurant, transformed into traditional regional dishes with a modern and personal twist added by the owner - chef. As is the case in any self - respecting restaurant, there’s also a major focus on wine here, with a selection of local, regional and Italian wines recommended by Mariella, the co - owner and Campania’s leading female sommelier.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ô Very comfortable restaurant
Speciality
- Palamito cotto sulla pietra di mare: il filetto cotto e crudo, il suo fegato, il riso nero e la confettura di arance amare
- La zuppa di murena con mischiato potente (pasta mista), chips di murena, pomodorini e polvere di mandorle
- Crunch di sfogliatella napoletana con crema e amarena
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