Restaurants

Au 14 Février

  • 36 rue du Bœuf, Lyon, 69005, France
  • €€€€ · Creative

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Au 14 Février

  • 36 rue du Bœuf, Lyon, 69005, France
  • €€€€ · Creative

Add to favorites

MICHELIN Guide’s Point Of View

One MICHELIN Star: High quality cooking, worth a stop!

Au 14 Février stands on rue du Bœuf, among the Renaissance mansions, cobbled streets and arcaded galleries in the heart of historical Lyon. A wonderful location in which to sample the surprise menu of chef Tsuyoshi Arai, whose talent and imagination are no longer up for discussion. Born in Kyoto, he belongs to the large family of Japanese chefs who have fallen for France's culinary heritage. He elevates exceptionally fresh ingredients (Miéral poultry, Wagyu beef) by playing on textures, bitterness and acidity: peas, broad beans and snow peas with tamarind, crab and caviar; beetroot tarte tatin with strawberries and foie gras; squab cooked over a cherry wood fire… At every meal, he enchants his clientele with his seasonal symphony. On top of that, the service is extremely obliging.

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Facilities & Services

  • Air conditioning
  • American Express credit card
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card

Information

+33 4 78 92 91 39

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