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MICHELIN Guide Denmark

Kadeau Copenhagen

  • Wildersgade 10B, Copenhagen, 1408, Denmark
  • 2,500 DKK • Modern Cuisine
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MICHELIN Guide Denmark

Kadeau Copenhagen

  • Wildersgade 10B, Copenhagen, 1408, Denmark
  • 2,500 DKK • Modern Cuisine
MICHELIN Guide’s Point Of View

This beautiful restaurant offers a memorable, multi-course dining experience; the chefs are on display in the open kitchen and service is serene and well-paced. The owner hails from Bornholm and he and his team are passionate about the island’s ingredients, which are dried, cured, preserved, smoked and pickled to maximum effect in complex, skilfully crafted dishes.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
Commitment to sustainable gastronomy
Initiatives

Everyday starts in the Kadeau Garden
Where our chefs harvest their own ingredients
To ensure less waste

Facilities & Services

  • V American Express credit card
  • Booking essential
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • X Visa credit card

Information

+45 33 25 22 23
Opening hours
Closed: 19 December-26 January, Monday, Tuesday, lunch: Wednesday-Friday, Sunday

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