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MICHELIN Guide Denmark

Marv & Ben

  • Snaregade 4, Copenhagen, 1205 K, Denmark
  • 365 - 600 DKK • Modern Cuisine
=
MICHELIN Guide Denmark

Marv & Ben

  • Snaregade 4, Copenhagen, 1205 K, Denmark
  • 365 - 600 DKK • Modern Cuisine
MICHELIN Guide’s Point Of View

The young owners bring plenty of enthusiasm to this little restaurant, where dining is split over two dimly lit floors. Organic produce features in seasonal cooking which displays purity and depth of flavour. They produce 6 dishes each evening, which are priced individually or as 4 or 6 courses.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Speciality
  • New Danish potatoes with bakskuld and rygeost
  • Matured raw beef, mushrooms and Havgus
  • Blueberries, thyme and chamomile

Facilities & Services

  • E Non-smoking restaurant
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+45 23 81 02 91
Opening hours
Closed: lunch : Monday-Saturday, Sunday

Nearby Restaurants

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