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MICHELIN Guide Denmark

Geranium

  • Per Henrik Lings Allé, Parken National Stadium, Copenhagen, 2100 Ø, Denmark
  • 2,800 DKK • Creative, Contemporary
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MICHELIN Guide Denmark

Geranium

  • Per Henrik Lings Allé, Parken National Stadium, Copenhagen, 2100 Ø, Denmark
  • 2,800 DKK • Creative, Contemporary
MICHELIN Guide’s Point Of View

This luxurious restaurant is unusually located on the 8th floor of the National Football Stadium and its full-length windows afford panoramic park views. The surprise tasting menu sees many small, detailed dishes brought to the table in succession; each showcasing the finest organic and biodynamic ingredients using modern techniques.

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  • o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
  • õ Extremely comfortable restaurant; one of our most delightful places
The Chef
Speciality
  • Grilled lobster and milk with fermented carrot and sea buckthorn juice
  • Hake with caviar and buttermilk
  • Wood sorrel and woodruff

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Credit card / Debit card accepted
  • e Great view
  • R Lift
  • } Mastercard credit card
  • E Non-smoking restaurant
  • N Particularly interesting wine list
  • { Private dining room
  • X Visa credit card
  • a Wheelchair access

Information

+45 69 96 00 20
Opening hours
Closed: 5-28 July, 20 December-5 January, Monday, Tuesday, lunch : Wednesday-Friday, Sunday

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