Restaurants
Ogimachi Udonya Asuro
- 3-8-3 Tenjimbashi, Kita-ku, Osaka, 530-0041, Japan
- ¥ · Udon
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Ogimachi Udonya Asuro
- 3-8-3 Tenjimbashi, Kita-ku, Osaka, 530-0041, Japan
- ¥ · Udon
Zu Favoriten hinzufügen
Der Kommentar des Guide MICHELIN
Bib Gourmand : unser bestes Preis-Leistungs-Verhältnis
The menu is a compendium of ways to enjoy udon from every perspective. The secret to distinctive body and texture is mixing. Koki Nishigori uses his experience to adjust water temperature and volume as he mixes two types of wheat flour. Recommended dishes include Hiyakake, whose accent is on harmony with the dashi, and Kijoyu, which highlights the inherent flavour of the noodles. In Bukkake, the noodles and topping complement each other perfectly for a distinctive character.
Ausstattung und Service
- Esstheke
- Klimaanlage
- Nur Barzahlung
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