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Guide MICHELIN Belgien

¡Toma!

  • boulevard de la Sauvenière 70 bis, Liège, 4000, Belgien
  • 60 - 95 EUR • Kreativ
Reservierungen möglich
m
Guide MICHELIN Belgien

¡Toma!

  • boulevard de la Sauvenière 70 bis, Liège, 4000, Belgien
  • 60 - 95 EUR • Kreativ
Der Kommentar des Guide MICHELIN

Local lad Thomas Troupin has given the ancient walls of his establishment a smart modern feel. The terrace adjoins the kitchen garden, and the restaurant boasts a fermentation cellar. This high-flying technical master chef buys his ingredients locally and his inventive streak is most noticeable in his vegetable recipes, thanks to his charcoal oven.

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Engagement des Küchenchefs
I like to think that my kitchen is a meeting place, it is the expression of the links I nurture with my producers and my environment. It comes from a reflection on who we are and how we consume. More than producers, they are partners and the common attachment we have to the products of our regions unites us in the work.
— Thomas Troupin

Ausstattung und Service

  • Kreditkarte / Debitkarte akzeptiert
  • } MasterCard
  • X Visa Card

Informationen

+32 4 295 20 98

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