Ristoranti
Augustin
                            
                                Didžioji Gatvė 18, Vilna, 01128, Lituania
                            
                        
                        
                            
                            
                                
                                    €€
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                                    Moderna
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Bel dehors
                                    
                                
                            
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Trova ristoranti prenotabili vicino a meAugustin
                            
                                Didžioji Gatvė 18, Vilna, 01128, Lituania
                            
                        
                        
                            
                            
                                
                                    €€
                                    ·
                                
                                
                                    Moderna
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Bel dehors
                                    
                                
                            
                        
                                    Bib Gourmand : il nostro migliore rapporto qualità-prezzo
                                
                            
                    
                        Sister to Momo Grill and monai, this laid-back restaurant has a sleek, modern style. Parquet floors sit below striking faux-candle chandeliers, while shelves of wine fill vintage sideboards. Punchy, colourful dishes blend Mediterranean and Middle Eastern flavours and are offered in two different formats: the majority of the menu comprises modern plant-led small plates – three per person plus a dessert is about right – but there are also three main courses which are based around fish or meat. Service is warm and friendly, and the courtyard terrace is a real boon.
                    
                
             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        