Ristoranti
La Lune
2-26-16 Higashiazabu, Minato-ku, Tokyo, 106-0044, Giappone
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Francese
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2-26-16 Higashiazabu, Minato-ku, Tokyo, 106-0044, Giappone
¥¥¥
·
Francese
Japanese elements are woven into French cuisine to evoke a sense of Japan. Amuse-bouches focus on seafood, a tribute to the abundance of the sea. Service on wooden trays with chopsticks adds a distinct Japanese touch. The shifting seasons are expressed through vegetables and fruit — pulses in spring, watermelon in summer, chestnuts in autumn, and Shogoin daikon in winter. Foie gras poêlé is a house staple, expressing the chef’s respect for tradition.
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