Ristoranti

Kuramoto Ryori Maruto Shoyu

170 Iyodo, Tawaramotocho, Shiki-gun, Nara, 636-0243, Giappone
¥¥¥ · Giapponese
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Kuramoto Ryori Maruto Shoyu

170 Iyodo, Tawaramotocho, Shiki-gun, Nara, 636-0243, Giappone
¥¥¥ · Giapponese
Stella Verde MICHELIN
This Japanese restaurant is located in Nara’s oldest soy brewery. The head chef works together with the 18th generation owner and prepares a menu focused on soy sauce and vegetables. Soy sauce is used with everything from the appetisers to the sweets, such as the Miwa somen with soy sauce espuma and takikomi-gohan with unrefined soy powder. The theme is modern Japanese, and some of the dishes draw inspiration from Chinese and French cuisine.

"We grow our vegetables organically in a nearby field, and 90% of the produce we use is home-grown. We keep seeds for continued planting and use vegetable waste to make compost. A local farmer grows soybeans and wheat, which we use to make our soy sauce, in an eco-friendly environment. Normally around 70% of soy lees get thrown out, but we produce zero waste."

— Yuya OTA

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