Ristoranti
Terrone
Fort St. Angelo, Birgu Waterfront, Birgu, BRG 1734, Malta
€€
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Pesce e frutti di mare
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Fort St. Angelo, Birgu Waterfront, Birgu, BRG 1734, Malta
€€
·
Pesce e frutti di mare
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Bistrò
Tucked away on the tip of the small town of Vittoriosa, just around the corner from the Birgu seafront with its stunning yachts at anchor, this restaurant run by Italian-Australian chef Adrian Hili serves Italian and Maltese cuisine. The superb Mediterranean-style local fish specialities include turbot with Sicilian clams and cannellini beans. As a result of ongoing restoration work, the entrance is currently to the rear of the building (not particularly attractive), but once inside the elegant decor and outdoor dining space more than compensate.
Posizione
Lunedì
12:00-15:00
19:00-21:00
Martedì
chiuso
Mercoledì
19:00-21:00
Giovedì
12:00-15:00
19:00-21:00
Venerdì
12:00-15:00
19:00-21:00
Sabato
12:00-15:00
19:00-21:00
Domenica
12:00-15:00
