Restaurants
hortensia
- 2F, 1-5-12 Shintomi, Chuo-ku, Tokyo, 104-0041, Japon
- ¥¥¥ · Cuisine française, Cuisine actuelle
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Réserver une table
hortensia
- 2F, 1-5-12 Shintomi, Chuo-ku, Tokyo, 104-0041, Japon
- ¥¥¥ · Cuisine française, Cuisine actuelle
Ajouter aux Favoris
L'avis du Guide MICHELIN
The themes here are richness and flavours. The flavour of kombu kelp is added to soup stock and other ingredients, creating culinary synergies. The chef’s approach is to focus on the foods of Japan and enhance their creativity. The cuisine weaves together the ‘three harmonies’: harmony with the changing of the seasons, harmony of flavours and gentleness of flavours. Presentation is colourful, flavours light. Traditional craftworks are used for serving vessels and cutlery, proclaiming the culture of Japan.
Equipements et services
- Air conditionné
- Repas au comptoir
Cartes bancaires acceptées
Localisation
Informations pratiques
