Restaurants
TEMPURA HANAGATAMI
5F, The Ritz-Carlton, Osaka, 2-5-25 Umeda, Kita-ku, Osaka, 530-0001, Japon
¥¥¥
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Cuisine de Tempura
Idéal pour
Venir seul(e)
Réserver une table
TEMPURA HANAGATAMI
5F, The Ritz-Carlton, Osaka, 2-5-25 Umeda, Kita-ku, Osaka, 530-0001, Japon
¥¥¥
·
Cuisine de Tempura
Idéal pour
Venir seul(e)
Boxed sea urchins, foods from both land and sea, and tempura to start. The tempura, fried in blended oil, is light and airy. The secret is in the batter: to reduce gluten, wheat flour is chilled to below freezing before frying. One inventive dish is tempura of sea urchin and nori seaweed. Combinations are delightful, including eel grilled without seasoning then brushed with wasabi, and Orient clams dressed with pepper flowers.