Restaurants

Esquina Común Started in a Second-Floor Apartment. Now it has a MICHELIN Star.
Chef Ana Dolores González and her partner Carlos Pérez-Puelles reflect on their journey from a clandestine speakeasy to a celebrated Mexico City establishment.

The MICHELIN Guide Debuts in the American South
Six states join the illustrious selection with the region's signature flair and flavors.

Chef William Shen's Orlando Is for the Dogs
The shiba inu-loving chef shares his favorite spots around town.

Sustainable Hotel Stays
Sustainability is more than a buzzword—it’s a core value embraced by some of North America’s most design-forward hotels.

Thomas Keller on "Chef's Table: Legends"
One of the world’s most celebrated chefs discusses his legacy.
Where to Eat in Marseille, the Mediterranean’s Most Exciting Food City
France’s oldest city, Marseille is a crossroads of culture and cuisine, shaped by 2,600 years of migration and maritime trade. From its Greek founders to waves of immigrants from Italy, North Africa, the Middle East, and beyond, each community has left an indelible mark on the city’s dynamic food culture. Here's where to eat in Marseille, as noted by our Inspectors.

The Best London Parks & Where to Eat Nearby
Spend the May bank holiday weekends relaxing in the best London parks, followed by top-notch cuisine at MICHELIN Guide restaurants – and if you’re visiting from afar, we’ve got hotels covered too.

Things To Do in Dartmoor National Park, Devon – A Tour for Nature-Lovers
Southern England's Dartmoor National Park boasts a unique granite landscape which takes in rocky outcrops, hay meadows, ancient forests and globally significant wetlands. Home to more ponies, sheep and cows than people, its rich flora, fauna and historical sites are just waiting to be explored.