Discover and book hotels and restaurants selected by the MICHELIN Guide

In her own "Inspector era," these twelve MICHELIN Guide restaurants and hotels are getting the Swiftie spotlight.

The woman behind CORE gives us her take on the best restaurants in the city.

Girl power.

Long hours, high pressure and facing the heat on a hot stove are common, but these dynamite chefs show they have what it takes to power through and get to the top.

Stefanie Hering, the Berlin-based ceramicist and designer, has wowed diners with her dishware for 30 years.

Dominique Crenn, Emma Bengtsson, and Nancy Silverton prove how being a trailblazer leads to happiness and they share insights for the next gen.

The 2023 Young Chef Award winner from Tampa dishes on her inspiration, her challenges, and what's ahead.

Get to know the chef behind Toronto's MICHELIN One Star Restaurant 20 Victoria.

From the latest Three-Star restaurant to three new Two-Stars and 22 new One-Stars, discover everything you need to know from The MICHELIN Guide Ceremony.

Expert insights on where to dine, stay and explore.

Expert insights on where to dine, stay and explore.

Expert insights on where to dine, stay and explore.

Discover where our experts like to spend their time in the UK capital.

Explore the City of Light with our 48-hour guide covering restaurants, hotels, and a host of activities.

Our top picks for day trip destinations easily reached from the capital.

Tokyo—one of the world’s largest cities. This time, we’ll be introducing various Tokyo neighbourhoods where restaurants and hotels from the MICHELIN Guide are concentrated. Let’s head off to explore Tokyo in search of new discoveries.

Expert insights on where to dine, stay and explore.

Modern memories meet timeless tradition.

Times Square’s 50th Street station's See No Evil Pizza breaks routines.

From million-dollar chicken to staying au courant with the fashion set.

Where to stay in New York, as chosen by our MICHELIN Inspectors.

Some of the city’s most storied places are intimate neighborhood spots.

Cross-regional Chinese cuisine with French and Polish influences.

How this restaurant earned a MICHELIN Star within the first year of opening.

The MICHELIN Guide announces top honors for U.S. hotels in 2024.

The MICHELIN Guide announces top honors for Canadian hotels in 2024.

The MICHELIN Guide announces top honors for Mexican hotels in 2024.

Four days and three nights at the exclusive, Three Key Utah resort.

Our editorial team selects the most affordable Key hotels for an easy escape this winter in the United States.

One of the most expensive suites in Mexico's Riviera Maya comes with three plunge pools — at a resort with an on-site hawk to scare off begging seagulls.

All your questions answered by a MICHELIN Guide Inspector.

Discover more about our award for good quality, good value cooking.

Presenting the MICHELIN Key: a new award for the world's most exceptional hotels.

Annual award which highlights restaurants at the forefront of the industry when it comes to their sustainable practices.

The MICHELIN Guide is more than restaurants. It's also the best place to book the world's best hotels. Here are five reasons why.

Here we uncover the mysteries of this profession that arouses fascination and intrigue…

There's more to Bibendum—MICHELIN’s adorably puffy white mascot—than you may know.

The free MICHELIN Guide app puts the world’s best restaurants and hotels right in your pocket — and lets you book them.