Emirati Cuisine
Iconic Dishes: Chebab, The Traditional Emirati Pancake
Thin, crispy, and delicious, these versatile Emirati pancakes have earned their place as a breakfast staple in households across the Emirates.
Make Thareed Like a Bib Gourmand Restaurant
Learn how to recreate this classic Emirati lamb stew like Abu Dhabi’s Bib Gourmand restaurant, Al Mrzab.
Iconic Emirati Dishes and Where to Find Them in Abu Dhabi
Your guide to the capital’s tastiest Emirati dishes.
Iconic Dishes: The Emirati Breakfast Favourite Balaleet
The sweet but savoury breakfast dish is an aromatic staple in Emirati homes.
Make Lamb Ghouzi This Ramadan Like a MICHELIN Restaurant Chef
Learn how to make Lamb Ghouzi, the traditional Emirati dish, with the guidance of a MICHELIN restaurant chef.
Luqaimat: The Iconic Emirati Dessert
A quick look at the ever-so popular and addictive Emirati dessert.
The Day We Got Our Star: Chef Debi Prasad Rath of One MICHELIN Star, Erth
Meet Erth, the Emirati restaurant making MICHELIN Guide history with the cuisine’s first ever one MICHELIN star.