Restaurants

Vegan-Friendly Restaurants in London
Embrace plant power with our selection of the best vegan restaurants in London – and discover where else to find proper plant-based options.

14 Must-Dos for a Local-Style Summer in Paris
From riverside urban beaches to open-air cinema screenings and pools, summer in Paris offers a sun-soaked mix of culture, cuisine and beachy vibes.
A One‑Stop Taste of Osaka: InterContinental Hotel’s MICHELIN Key Luxury
Osaka might be a detour off the typical Japan itinerary, but the so-called “Nation’s Kitchen” is an obvious stop for the MICHELIN-minded traveler. At the One Key InterContinental Osaka, everything that makes this city special, all in one place.

Angelo Sato’s London: Humble Chicken's Chef Picks His Top Restaurant
Discover where you should book next with top tips from Angelo Sato, the prodigiously talented chef behind Two-MICHELIN-Star Humble Chicken.

Iconic Dishes: Beef Noodles, a Deep Dive into Taiwan’s Iconic and Evolving Dish
Taiwanese beef noodles are more than just a dish — they're a blend of history, culture and comfort. From light, clear broths to rich, braised varieties, every bowl captures the essence of Taiwan’s culinary heritage.

MICHELIN Inspectors Reveal Their Favorite Bib Gourmand Dishes in Hanoi and Da Nang 2025
Savor the standout bites that caught our MICHELIN Inspectors’ attention at the newly recognized affordable dining spots across Hanoi and Da Nang.

Inspectors' Most Favorite Dishes from the MICHELIN Guide Hanoi, Ho Chi Minh City and Da Nang 2025 Edition
Discover which dishes our MICHELIN Inspectors loved in this year’s selection in Hanoi, Ho Chi Minh City, and Da Nang.
The Farmhouse Hotels of Southern Italy
A bevy of historic country retreats made their presence felt among Italy's first-ever Key hotels.