Restaurants
Hibana by Koki
Basement 1, Capella, 11 Le Phung Hieu Street, Trang Tien Ward, Hoan Kiem District, Hanoi, Vietnam
₫₫₫₫
·
Teppanyaki
Reservations are not available for this restaurant on our site
Find bookable restaurants near meHibana by Koki
Basement 1, Capella, 11 Le Phung Hieu Street, Trang Tien Ward, Hoan Kiem District, Hanoi, Vietnam
₫₫₫₫
·
Teppanyaki
One Star: High quality cooking
Guests are cosseted from arrival to departure for a theatrical experience at a 14-seat counter in the basement of Capella hotel. Affable Chef Hiroshi Yamaguchi skilfully and precisely cooks teppanyaki dishes rich in complex flavour. The menu features a distinctly decadent edge, epitomised by the premium ingredients flown in twice weekly from Japan, such as abalone, spiny lobster, sea urchin, Yaeyama Kyori beef and Hokkaido hairy crab.
Location
Monday
closed
Tuesday
11:30-13:30
18:00-22:00
Wednesday
11:30-13:30
18:00-22:00
Thursday
11:30-13:30
18:00-22:00
Friday
11:30-13:30
18:00-22:00
Saturday
11:30-13:30
18:00-22:00
Sunday
closed
Dining Out
3 minutes
6 MICHELIN Dining Destinations Taking Vietnam’s Food Scene by Storm with Cashless Dining
These MICHELIN-listed venues are setting new standards for dining in Vietnam.
Travel
2 minutes
3 Top Hotels in Vietnam with MICHELIN-Approved Dining Experiences
Book a stay at these Vietnam hotels where the rooms are plush, and the MICHELIN-recognised dining is pure magic.
Travel
3 minutes
2 Days in Hanoi
Experience the "City of Lakes" with our 48-hour guide covering restaurants, hotels, and more.
People
1 minute
Hibana by Koki: Chef Hiroshi Yamaguchi's Teppanyaki Mastery and the Significance of Yaeyama Kyori Beef
Find out what makes Hibana by Koki the only non-Vietnamese restaurant to receive a MICHELIN Star in Vietnam.
Travel
4 minutes
Where to Stay in Hanoi?
Here are the best places to stay in Hanoi, the MICHELIN Guide way.