MICHELIN Guide 2019


  • 3856 24th St., San Francisco
  • 25 - 49.99 USD
  • Japanese
MICHELIN Guide’s Point Of View

Hilly Noe Valley is the perfect setting for this jewel of a sushi restaurant, so make your way inside to discover a bustling (read: energetic) vibe. The menu is thoroughly Japanese with a few Californian touches—think grilled shishito peppers tossed with crunchy daikon in a ponzu dressing. Be sure to start with the signature tempura-fried seaweed cracker topped with spicy tuna and avocado. Then, perfectly sized tasting spoons of seared ankimo with scallions, as well as halibut tartare with yuzu make for delightful quick bites. Though rolls are available, regulars opt for the nigiri, which might include kampachi, baby snapper and snow crab. If you'd like the chefs to choose, several omakase (including an all-salmon variation) are also on offer.


The Plate • Fresh ingredients, carefully prepared: a good meal




25 - 49.99 USD

  • E Establishment totally or partly reserved for non-smokers


+1 415-400-4510
Opening hours
Lunch & dinner Wed - Sun

Michelin Guide Experience

Explore more experiences with photos from other diners

Nearby Restaurants

Try other Restaurants with the same cuisine

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Follow the MICHELIN Guide on social media for updates and behind-the-scenes information