MICHELIN Guide USA

Donaji

  • 3161 24th St., San Francisco, 94110, USA
  • 33 - 40 USD • Mexican, Regional Cuisine
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MICHELIN Guide USA

Donaji

  • 3161 24th St., San Francisco, 94110, USA
  • 33 - 40 USD • Mexican, Regional Cuisine
MICHELIN Guide’s Point Of View

Chef Isai Cuevas, who earned a reputation selling his excellent tamales at farmer's markets across the city, now has a cheerful, neighborhood brick-and-mortar. Named after a Zapotec princess of yore in a nod to his roots, he lets masa take center stage while showcasing his exemplary command of Oaxacan flavors. The tamales, of course, are a highlight, but you won’t be let down by well-crafted antojitos, like taquitos or sopes, either. The kitchen team's care and attention to detail are apparent in every dish, but a deep, complex mole negro makes a plate of enchiladas (featuring handmade tortillas, naturally) particularly memorable.
Thirst-quenching, house-made agua fresca makes an ideal accompaniment to the savory and earthy fare.

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Facilities & Services

  • Credit card / Debit card accepted
  • a Wheelchair access

Information

+1 415-866-0315

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