MICHELIN Guide United States

Bello by Sandro Nardone

  • 1200 Bison Ave., Newport Beach, 92660, United States
  • 70 USD • Italian, Contemporary
Reservations are not available for this restaurant on our site
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MICHELIN Guide United States

Bello by Sandro Nardone

  • 1200 Bison Ave., Newport Beach, 92660, United States
  • 70 USD • Italian, Contemporary
MICHELIN Guide’s Point Of View

Originally from Atina and boasting a lineage of chefs and farmers, Chef/co-owner Sandro Nardone brings his culinary pyrotechnics stateside to this good-looking operation. Sea-blue acrylic chairs and fresh greenery lend a lush feel, while dark wood tables and an open kitchen welcome diners inside.
It is an idyllic setting for a gastronomic retreat; and the singular, contemporary cooking never disappoints. Kick off with pork‌ ‌belly‌ accompanied by Fresno‌ ‌chile‌ ‌agro‌dolce and almonds. Spaghetti with parsley and cherry tomatoes is a nice counterpoint to this explosion of fatty goodness. Perfectly cooked hanger steak is yet another highlight, offered with savory spinach purée and sweet peppers. An affogato seems a most natural and fitting way to call it a day.

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Facilities & Services

  • T Air conditioning
  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • K Valet parking
  • a Wheelchair access

Information

+1 949-520-7191
Opening hours
Monday: lunch & dinner
Tuesday: lunch & dinner
Wednesday: lunch & dinner
Thursday: lunch & dinner
Friday: lunch & dinner
Saturday: lunch & dinner
Sunday: lunch & dinner

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