餐厅
Simplicité
- 2F, 3-9 Sarugakucho, Shibuya-ku, Tokyo, 150-0033, 日本
- ¥¥¥ · 法国菜
加入收藏
可供订位
Simplicité
- 2F, 3-9 Sarugakucho, Shibuya-ku, Tokyo, 150-0033, 日本
- ¥¥¥ · 法国菜
加入收藏
米其林指南的觀點
一星：高品质烹饪
Chef Kaoru Aihara weaves culinary creations with hints of the sea, drawn from his experiences in the Shonan region of Kanagawa Prefecture and the Brittany region of France. Seafood charcuterie substitutes mackerel for ham and sardine for fromage de tête. Depending on the fish, ingredients may be aged for weeks to bring out their flavour. From the seaweed sauce wafts the briny tang of the sea.
设施与服务
- 柜台式
- 空调
可接受信用卡
