餐厅
BOTTEGA
- B1F, 5-17-8 Hiro, Shibuya-ku, Tokyo, 150-0012, 日本
- ¥¥¥ · 意大利菜
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BOTTEGA
- B1F, 5-17-8 Hiro, Shibuya-ku, Tokyo, 150-0012, 日本
- ¥¥¥ · 意大利菜
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米其林指南的觀點
一星：高品质烹饪
Chef Shohei Sasakawa travelled to Italy for a deep dive into its traditional cuisine. Tajarin with Fontina cheese is from Piemonte; tomato carbonara shows off his experience in Tuscany. Sasakawa strives for a tender texture in his pasta, which he starts kneading when the order is placed. ‘Bottega’ means workshop, and artisanal skill is certainly on display at this culinary atelier.
设施与服务
- 柜台式
- 空调
可接受信用卡
