Rose Marie is the free-spirited little sister to Yellow Rose, the beloved Tex Mex spot in the East Village from Chef Dave Rizo and Krystiana Rizo. This Williamsburg offshoot has a more freeform groove, along with a rustic charm. Meanwhile, the menu leans contemporary American with a few Southern flourishes. It's the kind of place you'll want to drop in for a cocktail and a snack, or stay for a satisfying dinner, choosing from items such as sprouting cauliflower salad, saltine-crusted fish with Carolina Gold rice, steak tartare. A patty melt with griddled onions, Vermont cheddar, bacon and pickled green tomato and an order of crispy potatoes with mayo might just be the perfect order.