餐厅

Hors-Champs

  • chaussée de Wavre 170, Ernage, 5030, 比利时
  • €€€ · 有机菜, 现代菜

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Hors-Champs

  • chaussée de Wavre 170, Ernage, 5030, 比利时
  • €€€ · 有机菜, 现代菜

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米其林指南的觀點

Stefan Jacobs has metamorphosed the Ernage farmstead. This gifted chef has opened a B&B, a bakery and a tasteful restaurant that sports a rough, brutalist look. His sustainable ethos can be tasted in subtle dishes, rich in unexpected and playful combinations. He pays a sincere homage to his region as he showcases the produce of local market gardeners and from his own garden. Examples include lamb from the Censier farm (an earthy stew of lamb shoulder, a fritter of chopped lamb tripe and a succulent lamb fillet) flanked with different textures of sweet corn.

美食和永续

米其林绿星

"We work backwards in comparison to our forebears: first we look at what our garden and regional suppliers can provide and then we design the menu. This ecological vision also extends to our operations, for example, we have replaced plastic clingfilm with an ecological alternative."

— Stefan Jacobs

设施与服务

  • 室外停车场
  • 花园或公园
  • 阳台

可接受信用卡

地点

资讯

+32 81 34 10 97
营业时间
周一
休息
周二
休息
周三
19:00-22:00
周四
19:00-22:00
周五
12:00-22:00
周六
19:00-22:00
周日
12:00-22:00

附近的酒店