餐厅

Matsu

21-26 Umezu Onawabacho, Ukyo-ku, Kyoto, 615-0925, 日本
¥¥¥ · 日本菜
可供订位

Matsu

21-26 Umezu Onawabacho, Ukyo-ku, Kyoto, 615-0925, 日本
¥¥¥ · 日本菜

Always take on challenges – that was the teaching of Toshio Matsuno’s tempura chef father – which is why Matsuno travelled to the USA to broaden his perspective. The experience prompted his recent changing of the family restaurant from tempura only to a general Japanese restaurant. Tilefish fried with its scales still on and served with egg yolk vinaigrette sauce and shaved black truffle on top testifies to his broad-minded approach. The one dish Matsuno never omits is his tempura, in respect for his father. ‘Matsuno cuisine’ is an evergreen that never fades.

设施与服务

  • 不接受信用卡
  • 室外停车场
  • 柜台式
  • 空调

地点

资讯

+81 75-881-9190

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