餐厅
KASHIWAI
3-3 Koyama Shimochikawaracho, Kita-ku, Kyoto, 603-8132, 日本
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查找我附近的可预订餐厅KASHIWAI
3-3 Koyama Shimochikawaracho, Kita-ku, Kyoto, 603-8132, 日本
¥
·
寿司
必比登推介：具素质且经济实惠的美食
Temari-zushi is a piece of Japan’s culinary culture that lives and breathes in Kyoto. These cute, colourful balls of sushi, made small so that geiko and maiko can consume them in one bite, are charming to behold. The owner-chef and her daughter call them ‘tsumami-zushi’, or snack sushi. Lined up in little Styrofoam boxes, they’re as eye-catching as Japanese sweets. The offerings are so inventive—wakatakeni in spring, for example, and pickled sliced turnips in winter.
