餐厅
Le Cornichon
34 rue Gassendi, Paris, 75014, 法国
€€
·
现代菜
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查找我附近的可预订餐厅Le Cornichon
34 rue Gassendi, Paris, 75014, 法国
€€
·
现代菜
Armed with an iron-clad CV (Atelier Guy Martin, Lucas Carton, Grand Véfour), Sébastien Dagoneau has been weaving his magic since he took over Le Cornichon in January 2020. Born in the Perche, the chef works directly with producers and suppliers from his homeland, in particular pork and poultry breeders. Examples include guineafowl cooked in morel mushrooms or melt-in-the-mouth pork and potato gnocchi, followed by a crunchy yet fluffy chou filled with Bourbon vanilla cream. Fine selection of organic and natural wines.
地点
周一
12:00-14:00
19:00-22:00
周二
12:00-14:00
19:00-22:00
周三
12:00-14:00
19:00-22:00
周四
12:00-14:00
19:00-22:00
周五
12:00-14:00
19:00-22:00
周六
休息
周日
休息
