餐厅
Haoma
- 231/3 Soi Sukhumvit 31, Khlong Toei Nuea, Vadhana, Bangkok, 10110, 泰国
- ฿฿฿฿ · 印度菜
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Haoma
- 231/3 Soi Sukhumvit 31, Khlong Toei Nuea, Vadhana, Bangkok, 10110, 泰国
- ฿฿฿฿ · 印度菜
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米其林指南的觀點
Chef Deepanker Khosla says of his Haoma team, "We grow what we cook, we cook what we love.” And what is that? Sustainable, seasonal, local ingredients sourced from farmers, breeders, fisherfolk and the restaurant’s own garden. They’re turned into delicious, beautifully plated neo-Indian dishes that form seasonal tasting menus (including a vegetarian one). It all happens in a Nordic-style dining room where even the decor includes unused plant parts.
美食和永续
"We conserve over 200k litres of rainwater all year for our aquaponics farm and recycle using Nordaq water systems for guest to consume. We also grow fish in this water to be used in the menu. In the pandemic we have started a farm in Bangkok where we are raising chicken, goats and cows to be used in our ever-evolving menus."
设施与服务
- 供应优质餐酒
- 供应素食菜单
- 空调
- 花园或公园
可接受信用卡
