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MICHELIN Guide Seoul

Yakitori Mook

  • 165-1 Seongmisan-ro, Mapo-gu, SEOUL, South Korea
  • 45,000 KRW • Yakitori
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MICHELIN Guide Seoul

Yakitori Mook

  • 165-1 Seongmisan-ro, Mapo-gu, SEOUL, South Korea
  • 45,000 KRW • Yakitori
MICHELIN Guide’s Point Of View

This yakitori specialist is nestled in a quiet corner in Yeonnam-dong. Make your way inside to discover an elongated counter, open kitchen and, at its center, Chef Kim Byoung-mook busy concentrating on grilling yakitori skewers over a charcoal as well as a straw fire. This visually arresting image of the chef, standing under the intense lights that also illuminate the grill, is reminiscent of an actor delivering a monologue on stage. The restaurant's motto is plain and simple, “We prepare fresh purebred Korean chicken every day and grill our skewers over the highest-grade Japanese Binchotan charcoal and serve them immediately to our patrons.”

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted

Information

+82 70-8835-3433

Nearby Restaurants

Hotels nearby