Restaurants
Les Bords de Mer
52 corniche du Président-John-Fitzgerald-Kennedy, Marseille, 13007, France
€€€
·
Modern Cuisine
Reservations are not available for this restaurant on our site
Find bookable restaurants near meLes Bords de Mer
52 corniche du Président-John-Fitzgerald-Kennedy, Marseille, 13007, France
€€€
·
Modern Cuisine
On the doorstep of Catalans beach, this restaurant with floor-to-ceiling windows commands an idyllic view over the Bay of Marseille, between the Swimming Club and the Frioul archipelago. Philippine-born chef, Chester Tsai (who has worked all over the world for Alain Ducasse) rolls out Mediterranean cuisine and more exotic dishes of Philippine and Singaporean descent: tomato, pepper and cucumber gazpacho with a garlic and pine nut sauce; seabream paired with orange-glazed fennel and a buttery, Timut pepper-flavoured sauce.
Location
Travel
5 minutes
Where to Eat in Marseille, the Mediterranean’s Most Exciting Food City
France’s oldest city, Marseille is a crossroads of culture and cuisine, shaped by 2,600 years of migration and maritime trade. From its Greek founders to waves of immigrants from Italy, North Africa, the Middle East, and beyond, each community has left an indelible mark on the city’s dynamic food culture. Here's where to eat in Marseille, as noted by our Inspectors.
