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Xiao Dian Huang

205-207, 2F, Building 8, Greenland Central Plaza, Daguan Road, Gongshu, Hangzhou, China Continental
¥¥ · Zhejiang
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Xiao Dian Huang

205-207, 2F, Building 8, Greenland Central Plaza, Daguan Road, Gongshu, Hangzhou, China Continental
¥¥ · Zhejiang
Bib Gourmand : nuestras mejores relaciones calidad-precio
The owner, who hails from Shaoxing, insists on driving back to his hometown every other day to source the freshest ingredients for his restaurant – which explains why the menu is handwritten on a white board and different every day. That said, the must-try stinky tofu is a permanent fixture: made with 20-plus-year-old fermenting brine from his family, it has rich deep flavours that complement the lamb brain it is steamed with. Try the river fish, too.

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