Restaurantes
Young Art · Yong Ya He Xian (Tongzilin East Road)
                            
                                No. 1, 1 Tongzilin East Road, Wuhou, Chengdu, China Continental
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
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                                    Cocina de Sichuan
                                
                                
                            
                        
                        
                    Las reservas en este restaurante no están disponibles desde nuestro sitio
Encuentra restaurantes cercanos que se pueden reservarYoung Art · Yong Ya He Xian (Tongzilin East Road)
                            
                                No. 1, 1 Tongzilin East Road, Wuhou, Chengdu, China Continental
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
                                    ·
                                
                                
                                    Cocina de Sichuan
                                
                                
                            
                        
                        
                    
                                    Una Estrella : una cocina de gran nivel
                                
                            
                    
                        As the chain’s flagship, this restaurant showcases live river fish such as long snout catfish, cavefish, and yellow head catfish cooked in Sichuanese style or in hot pots; the owner even acquired a fish farm to ensure their quality. The signature duo hot pot broth features a spicy base made with chicken, pork bones, chillies and pickles, and a tangy tomato base of Xinjiangese tomatoes. House-pickled bamboo shoots from Mount Tianmu are a must.
                    
                
             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        