餐廳
Tenjaku
570 Botambokocho, Kamigyo-ku, Kyoto, 602-8475, 日本
¥¥¥
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天婦羅, 日本菜
可供訂位
Tenjaku
570 Botambokocho, Kamigyo-ku, Kyoto, 602-8475, 日本
¥¥¥
·
天婦羅, 日本菜
一星：高品質烹飪
Tempura kaiseki, inherited from the chef’s grandfather. Japanese cuisine expresses the turning of the seasons. Tempura is fried one item at a time in canola oil, with a thin, lightly seasoned coating. Dipping sauce is served warm; tofu in a deep-fried style preserves the grandfather’s methods. Dressing tempura items in chopped onions and mustard is the Tenjaku style. Feeling that the afternotes should be light, the meal ends with white rice cooked in clay pots.
可供訂位
