餐廳

Arnaud Nicolas

46 avenue de la Bourdonnais, Paris, 75007, 法國
€€ · 現代菜
可供訂位

Arnaud Nicolas

46 avenue de la Bourdonnais, Paris, 75007, 法國
€€ · 現代菜
A genuine magnet for lovers of haute couture charcuterie, this restaurant is just a hop, skip, and a jump from the Eiffel Tower. Arnaud Nicolas, Meilleur Ouvrier de France, crafts a big-boned tasting menu in which pâté en croûte, house-made terrine and rillettes rub shoulders with more elaborate dishes such as pork and sweetbread pie or pearlescent cod with a smoky hollandaise sauce. The interior is both elegant and buzzy, enhanced by smooth service and a savvy wine list. An outstanding establishment that adroitly blends exceptional charcuterie and high-flying gastronomy. A delicatessen at the entrance enables you take a slice of this culinary bliss home.

地點

週一
休息
週二
12:00-14:00
19:00-22:00
週三
12:00-14:00
19:00-22:00
週四
12:00-14:00
19:00-22:00
週五
12:00-14:00
19:00-22:00
週六
12:00-14:00
19:00-22:00
週日
休息

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