餐廳
Auberge du Pont
- 70 avenue du Docteur-Besserve, Pont-du-Château, 63430, 法國
- €€€ · 現代菜
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Auberge du Pont
- 70 avenue du Docteur-Besserve, Pont-du-Château, 63430, 法國
- €€€ · 現代菜
加入我的最愛
米其林指南的觀點
一星：高品質烹飪
As spirited as the winds of Brittany (where he grew up), Rodolphe Regnauld harbours a great love for the produce of his adopted region. Here he showcases it in a series of meat and fish dishes: Guilvinec langoustine cooked two ways, raspberries, peas, Sturia caviar from Aquitaine; Rossini fillet of Salers beef served with foie gras from the Limagne plains and a rich gravy.
設施及服務
- 上佳景觀
- 供應優質餐酒
- 冷氣
- 輪椅通道
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