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MICHELIN Guide 2019

Luk Kei Noodle

  • Macau / 澳門
  • Less than 200 MOP
  • Noodles and congee
MICHELIN Guide’s Point Of View

This busy shop next to the pier still kneads the noodles with a bamboo pole just like old times and the flavourful broth is simmered with an array of seasonal fish. The owner's wife insists on making wonton wrappers and cooking noodles by herself and she's very specific about both the cooking time and the consistency of the noodles. Other popular dishes include crab congee, tossed noodles with dried prawn roe, and deep-fried wontons with crispy dace balls.

Distinction
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Bib Gourmand • Inspectors’ favourites for good value

Classification
2

Simple shop

Price

Less than 200 MOP

Services
  • E Establishment totally or partly reserved for non-smokers
  • : Cash only

Luk Kei Noodle

+853 2855 9627
Opening hours
Closed 4 days Lunar New Year. OPENING HOURS, LAST ORDER: 18:30-02:30 (02:30)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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