Restaurants

Blue Hill at Stone Barns

  • 630 Bedford Rd., Tarrytown, 10591, Etats-Unis
  • $$$$ · Cuisine américaine, Cuisine actuelle

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Blue Hill at Stone Barns

  • 630 Bedford Rd., Tarrytown, 10591, Etats-Unis
  • $$$$ · Cuisine américaine, Cuisine actuelle

Ajouter aux Favoris

L'avis du Guide MICHELIN

Deux étoiles MICHELIN : une cuisine d’exception. Vaut le détour !

The tasting menu offered here echoes the farm’s seasonal best and might very well change the way you think about food. Culinary wunderkind Dan Barber has become a global icon for his zero-waste philosophy, which is expressed all the way down to the bone ash china gracing the tables and kitchen scraps transformed into charcoal. 
Meals begin with an onslaught of clever bites, mostly vegetables plucked from the property's greenhouses and working farm. The kitchen infuses even the most unlikely ingredients with magic, like zesty green gazpacho paired with surf clam and radicchio; or dry-aged golden beet "steak" adorned with beef-studded jus. A block of Stone Barns honey semifreddo with strawberry compote brings the kitchen's farm-to-fork mantra full circle.
 

Gastronomie et durabilité

Étoile Verte MICHELIN

"The chef’s vision: “We work with 64 local farms; 30% of our winter menu purchased in October and November to store, preserve or ferment; day boat fisherman off Long Island represent 80% of our seafood purchases; we work closely with vegetable and grain breeders to develop and champion varieties that have lower inputs and require less energy to produce.”"

— Bastien Guillochon

Equipements et services

  • Accès handicapés
  • Air conditionné
  • Carte de crédit American Express
  • Carte de crédit Mastercard
  • Carte de crédit Visa
  • Carte des vins particulièrement intéressante
  • Cartes de crédit acceptées
  • Parc ou jardin
  • Parking
  • Voiturier

Informations pratiques

+1 914-366-9600

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