Restaurants

Rezdôra

27 E. 20th St., New York, 10003, Etats-Unis
$$$$ · Cuisine italienne, Cuisine régionale
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Rezdôra

27 E. 20th St., New York, 10003, Etats-Unis
$$$$ · Cuisine italienne, Cuisine régionale
Une étoile : une cuisine d’une grande finesse
If you’ve been lucky enough to sample the ethereal cuisine of Emilia-Romagna, you’re in for a treat at Chef Stefano Secchi's cherished osteria. Nestled into a well-designed space in the Flatiron District, this cheerful spot brings the Italian region’s signature cuisine stateside.
Rotating specials and pastas top the charts, and the regional pasta tasting is a sleeper hit. It takes guts to serve a handful of penne with pomodoro sauce or two tortellini in chicken brodo, but when pasta is as refined as this, nobody is complaining. Starters like the feather-light gnocco fritto with mortadella and Prosciutto di Parma, bookended by an appealingly restrained dessert like parmesan cheesecake crowned by citrus gelée, all but guarantee a return visit.

Localisation

Lundi
17:00-22:30
Mardi
12:00-14:30
17:00-22:30
Mercredi
12:00-14:30
17:00-22:30
Jeudi
12:00-14:30
17:00-22:30
Vendredi
12:00-14:30
17:00-22:30
Samedi
11:30-14:30
17:00-22:30
Dimanche
11:30-14:30
17:00-22:30

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