레스토랑

Utsubohommachi Gaku

  • 1-14-15 Utsubohommachi, Nishi-ku, Osaka, 550-0004, 일본
  • ¥¥¥ · 일식
테이블 예약

Utsubohommachi Gaku

  • 1-14-15 Utsubohommachi, Nishi-ku, Osaka, 550-0004, 일본
  • ¥¥¥ · 일식

미쉐린 가이드의 의견

한 개의 별: 고품질 요리

Owner-chef Gaku Imagawa tries to craft variety without straying too far from a framework of Japanese cuisine. His menu reflects the creativity he developed under his mentor. Fried barracuda is drizzled in black vinegar, and char-grilled sawara is dressed in apple sauce. He finds inventive ways to add the umami of dashi to the sourness or sweetness of the dish. For takikomi-gohan, he uses rice grown by a relative. To wrap up the meal, he reassures with a return to simple Japanese fare.

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  • 아주 좋은 와인 리스트
  • 에어컨
  • 카운터 테이블

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