레스토랑

Es Tragón

  • Carretera Cap Negret, Sant Antoni de Portmany, 07820, 스페인
  • €€€€ · 크리에이티브
테이블 예약

Es Tragón

  • Carretera Cap Negret, Sant Antoni de Portmany, 07820, 스페인
  • €€€€ · 크리에이티브

미쉐린 가이드의 의견

한 개의 별: 고품질 요리

An oasis of tranquillity on this busy island, occupying a beautiful villa surrounded by pines trees and boasting a pleasant tree-shaded terrace. Here, chef Álvaro Sanz is keen to involve his whole team in his culinary process, giving a new twist to his cuisine. The latter is inspired by Mediterranean traditions and revolves around a collaborative approach to theme-based cooking featuring input from historians, biologists, producers etc. His extensive tasting menu, accompanied by different types of sourdough bread, reflects a journey through the history of Mediterranean civilisations that is a highly cerebral yet serene dining experience with a strong focus on sustainability (locally grown organic ingredients, composting, recycling, energy saving etc).

가스트로노미와 지속가능성

미쉐린 그린 스타

"For us, the best possible food is paramount, and we are keen to share our commitment to the soil with our guests. We demonstrate this through seasonal ingredients and our connections with small-scale artisans and are always striving for an overall experience that is truly exceptional. We are also keen to revive and reintroduce plants that are native to Ibiza."

— Álvaro Sanz Clavijo

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