레스토랑
Le Jules Verne
- Tour Eiffel - Avenue Gustave-Eiffel, Paris, 75007, 프랑스
- €€€€ · 모던 요리
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Le Jules Verne
- Tour Eiffel - Avenue Gustave-Eiffel, Paris, 75007, 프랑스
- €€€€ · 모던 요리
미쉐린 가이드의 의견
Frédéric Anton presides over the fortunes of this emblematic restaurant on the second floor of the Eiffel Tower, accessible by a private lift. The magic of this location 125m up from ground level instantly bewitches diners, who are further captivated by the high-flying cuisine. Every day, Kévin Garcia's teams pull out all the stops to elevate blue-ribbon produce and deliver delicate, perfectly judged dishes boasting flavour combinations that are always on point. For example, a sublime soufflé of scallops with a Dieppoise sauce and Oscietra caviar, or grenobloise-style caramelised calf sweetbread, perfectly executed with no unnecessary frills. Germain Decreton's desserts are in keeping with the lofty standards. When booking, ask for one of the tables near the windows, as the view over Paris through the tower's iron fretwork is nothing short of spectacular. An impeccable welcome and very committed service.
시설 및 서비스
- 발렛파킹
- 아주 좋은 와인 리스트
- 에어컨
- 전망이 좋은
- 휠체어 가능
신용카드 사용 가능
